Ever dream about becoming a professional chef? Well, you don't have to change careers to cook like a pro! Why not pick a free Saturday morning and take a non-professional culinary class at Le Cordon Bleu as part of their Chef's Series. Upcoming classes include Appetizer Appreciation, Fresh Mozzarella, and Tex-Mex Cuisine. Check the Downtown Pittsburgh Events page to find out more or to sign up for classes.
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